Tuesday night, a birthday on Saturday
A cake order arrives while you sleep
They search for custom cakes nearby, browse your gallery and send the order form with a photo of the idea.
A website for your bakery. We build it. You just say yes.
Tell us what you bake, when it comes out of the oven and how people order cakes. In about 3 days you get a link to your finished draft, free. Like it? It goes live. Don't like it? You walk away.
$299 a year once it's live. Hosting and 3 branded QR codes included.
- Check your draft on your phone, while the dough rises
- Nothing goes live without your OK
Your draftReady in ~3 days
- What you bake
- When it's fresh
- Custom cake orders
- Your hours
Cost of draft$0
You approve → it goes live
See it before you pay
One price. You only pay if you say yes.
- Free draftYour site, ready to look at in about 3 days
- Up to two rounds of changesTell us what to change, in plain words
- Your callSay yes and pay $299 a year, or say no and pay nothing
The draft is free. Billing starts only after you say yes.
After that, your site stays online and your QR codes keep working. Sold out of croissants by ten? Say so yourself from the app. Two custom cakes a month from your site, and it has paid for itself.
One simple price
$299per year
Less than $25 a month
- We design, write and set up your bakery website
- Your bread, pastries and cakes, with photos and prices
- A custom cake order form that takes photos and dates
- Oven times and sold-out notes, posted from your phone
- 3 branded QR codes for the counter, boxes and the window
No website yet?
A cake for Saturday gets ordered on Tuesday night. Be the bakery they can order from.
- Cake orders over the phone An order form
- Sold out by noon, people still drive over Post it from your phone
- No time to build a site We build it
- Paying up front Draft is free
Every loaf and pastry
Daily bread, weekend specials and seasonal baking, with photos.
Custom cake orders
Date, size, flavours and a photo of the idea. It all lands in your email.
What's fresh, and when
Oven times, sold-out notes and holiday hours, posted from your phone.
Cakes that sell cakes
A gallery of birthday, wedding and custom work.
In a bakery's week
Where a bakery website actually helps
Saturday morning
People come for your bread first
They search for fresh bread nearby, see what's out of the oven today and when you open, and they're in line by eight.
Before the holidays
Holiday pre-orders fill up early
Post your holiday menu and order deadline, and the QR code at the counter does the selling for you.
Daily baking, cakes and holidays
How your baking, custom orders and holidays work on your site
Bakery searches come with a time attached: "fresh bread near me" on a Saturday, "birthday cake for Friday", "gluten free bakery", "croissants open now". A page for what you bake every day and a page for custom cakes, with real photos and prices, answers both kinds of hungry.
Custom cakes need details, and phone calls lose them. An order form that asks for the date, the number of people, flavours, dietary needs and a photo of the idea, with your lead time and price ranges right above it, turns a vague call into an order you can quote.
Freshness is your best advert, and also your biggest headache when something sells out. Post oven times, sold-out notes and holiday hours from the app, so nobody drives across town for a loaf that's gone.
Holidays make a bakery's year. Put up your holiday menu early, with a clear order deadline, and let the QR codes on the counter, the boxes and the window bring in pre-orders while you bake.
Your QR codes, included
Put your website on every box and bag
3 QR codes in your branding come with your site, ready to print. A phone camera is all anyone needs to open your page from one.
The counterCake orders and pre-orders, one scan away
Boxes and bagsThe next order, from the kitchen table
Cards in every cake boxThe party guests ask who made it
Social bios and chatsIn your Instagram bio, and as a picture card when sent in a chat
Got a screen by the counter?
A menu board that knows what's still in the case
When the sourdough sells out at eleven, a printed board keeps promising it. A screen by the counter shows what's in the case right now, the prices, the cake of the week and the holiday order deadline, and you change it with flour still on your hands.
- What's fresh right now, and what's sold out
- The cake of the week, with a photo
- Holiday pre-orders, from a QR code on screen
Most smart TVs with a web browser can show it, with no extra box. You change what's on screen from your phone, using the same photos and videos as your site, and a QR code on screen lets people book or save an offer on their own phone.
Compared
Where people find a bakery today
Each of these brings in a customer. None of them takes a cake order properly.
Good forBeautiful cakes and morning bread.
Leaves outOrders end up in DMs, with dates and details lost in between.
Google Maps
Good forBeing found nearby.
Leaves outHoliday hours can be wrong, and there's no order form.
Phone orders
Good forA friendly chat with the customer.
Leaves outEvery cake order ties up the phone during the busiest hour.
Farmers' markets and pop-ups
Good forMeeting new customers face to face.
Leaves outThey love your bread, then can't find you the next week.
Yours
Your own bakery site
Daily baking, cake orders, fresh times and holiday pre-orders under your name, with every box and bag pointing to it.
How it works
Four steps. You only do the first and the last.
-
Tell us about your business
What you bake, when it's fresh, how you take cake orders and a few photos.
A few minutes -
We build your free draft
Written the way people search: "birthday cake near me", "fresh bread". You get a link to open on your phone.
About 3 days -
You look, we adjust
Not quite right? Tell us what to change, the way you'd tell a friend, and we fix it.
Up to two rounds -
Say yes, or say no
Yes: you pay $299 a year and your site goes live. No: tell us why, and you pay nothing.
Your call
Before you say yes
What bakeries ask us
Can people pay for a cake online?
Not on this plan. The order form sends the details to your email, and you confirm and take payment your usual way. Online payments and deposits come with the Video Hub.
Can we say when something sells out?
Yes, from the app, in a minute. It shows on the front of your page right away.
Can the order form take a photo of the cake idea?
Yes. Customers attach a photo, the date and the number of people, and it all arrives in your email.
Can we show gluten-free and vegan options?
Yes, with a note on how you handle allergens, in your own words.
We sell at farmers' markets too. Can the site show that?
Yes. Your market days and locations can sit right next to your shop hours.
Is there something smaller than a full website?
Yes, the Digital Business Card: one page with your buttons, your photo and a QR code, $99 a year. Lots of bakeries use it first and upgrade later.
Will I show up when someone searches "bakery near me"?
That depends on more than a website: your Google listing, your reviews and the other bakeries nearby all count. Our part is a site search engines read easily, with your services, location and contact details clearly laid out.
Are there setup fees or hidden costs?
No setup fee. The draft is free, and after you say yes it's $299 a year. The only thing you'd buy separately is your own domain name, like yourbakery.ca.
See your bakery website before you pay anything.
Send us a few details. Your free draft is ready in about 3 days.
- The draft is free
- Up to two rounds of changes
- $299 a year only if you say yes
1999–Now
Building websites since 1999, and still in business. Today it's websites, QR codes and screens for trades and local businesses, with one goal: make it easy for customers to find you and call. QRaway is run by Anthony Albit, founder & CEO. Read our timeline →